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What is unique about our Extra Virgin Olive Oil is that we do not use any preservatives that extend the shelf life of our oil. Hence, we recommend consuming the oil in within the first year of it's harvest in order to reap it's full health-benefits.  If kept in a cool and dark place, our oil can be enjoyed for up to two years. Natural oxidisation of the cold-press oil will occur over time. This just means you are able to enjoy all the wonderful flavours the olive brings you over it's entire life-span.

A unique characteristic of our Extra-virgin Olive Oil is that it does not have a bitter after taste. It leaves a sweet and rich feel in your mouth, and has earthy undertones. 

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